Friday 11:00 am - 09:30 pm
Sunday 02:00 pm - 08:00 pm
Monday 11:00 am - 09:30 pm
Tuesday 11:00 am - 02:00 pm
Wednesday 11:00 am - 09:30 pm
Thursday 11:00 am - 09:30 pm
Friday 11:00 am - 09:30 pm
Saturday 12:00 pm - 09:30 pm
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Monday Dinner Special
Caesar Salad + Honey Pecan Glazed Fried Chicken (Boneless Breast) + Fresh Mashed Potatoes + Buttered Corn Niblets
Tuesdays Dinner Special
Starter: Fried Calamari served with a choice of Sweet, Medium or Hot Sauce. Entree: Da Best Chicken Parmesan. Sides: Penne Vodka, Tossed Salad with a Bottle of Parmesan White Balsamic Vinaigrette
Wednesday Dinner Special
Starter: Caesar Salad. Entrees: Buffalo Wings (Choice of Sauce) Traditional Buffalo Wings with Bleu Cheese Dipping Sauce, Honey BBQ Wings with Creamy Ranch Dipping Sauce, Sesame Teriyaki, Cilantro Lime, Parmesan Truffle. Sides: Traditional Mac & Cheese, Celery Sticks & Carrots Sticks
Thursdays Dinner Special
Starter: Classic House Salad served with a Parmesan White Balsamic Vinaigrette. Entree: Sliced Flank Steak Topped with a Mushroom Demi Glace. Sides: Buttered Mixed Season Vegetables, Roasted Garlic & Rosemary Infused Red Bliss Potato
Fridays Dinner Special
Starter: Eggplant Rollatini Entree: Chicken Francese Sides: Mixed Seasonal Vegetables, Potato Croquettes, Classic House Salad served with a Parmesan White Balsamic Vinaigrette
Saturdays Dinner Special
Starter: Lobster Mac & Cheese. Entrees: Surf & Turf - Lime Infused Skirt Steak served with a Chimichurri Sauce, Roasted Garlic Shrimp. Sides: Mixed Seasonal Vegetables, Sofrito Rice Pilaf
Mom's Sunday Dinner Special
Package Includes: Grated Pecorino Romano & Ricotta. Starter: Cold Antipasto. Entrees: Mom's Gravy with Meatballs, Sweet Italian Sausage & Braciola, Choice of Rigatoni or Penne Marinara. Sides: Garlic Bread with Fresh Mozzarella
Pasta Primavera
Mixed seasonal vegetables in a roasted garlic aioli served over a bed of angel hair pasta
Penne Vodka
Creamy pink sauce with prosciutto and grated parmesan cheese tossed with penne pasta.
Cheese Ravioli Bolognese
Uncle Tony’s Prosciutto Sauce
Sauteed prosciutto and caramelized onions in a chunky tomato basil sauce over penne
Sauteed Chicken Scampi
Sauteed chicken breast, spinach and sun-dried tomatoes in a garlic scampi sauce over linguini pasta.
Chicken Fettuccini Alfredo
Sauteed chicken breast, wilted spinach and sweet sun-dried tomatoes tossed with fresh fettuccini & finished with a traditional creamy Alfredo sauce
Sauteed Chicken and Artichoke Hearts
Sauteed chicken breast, artichoke hearts, and sun-dried tomatoes tossed with whole wheat penne pasta and finished with a garlic white wine broth
Tortellini Carbonara
A rich creamy Parmesan cheese sauce tossed with sweet peas & prosciutto
18th Avenue Feast
Sauteed sweet Italian sausage & broccoli rabe in a garlic scampi sauce served over a bed of rigatoni
Fresh Lobster Ravioli
Tossed with grape tomatoes and asparagus finished with a pink cognac cream sauce
House Pasta
Sauteed shiitake mushrooms, caramelized onions sun-dried tomatoes, garlic, prosciutto and peas in a creamy brown cognac sauce over rigatoni pasta
Moms Sunday Dinner
Homemade Kobe beef meatballs, sweet Italian sausage & beef braciole in gravy over a bed of rigatoni topped with dollops of ricotta cheese
Classic Shrimp Sauce
A fresh tomato basil sauce infused with shrimp served over penne pasta
Rigatoni Pasta & Shrimp
Tender jumbo shrimp & rigatoni pasta baked in a cognac tomato cream sauce
Linguini Clam Sauce
Mouth-watering baby vongole clams in red or white sauce
Sauteed P.E.I. Mussels
Sauteed cultivated black mussels in a tomato basil sauce over a bed of angel hair pasta
Calamari Fra Diavolo
Sauteed calamari in a spicy fra diavolo sauce over a bed of linguini
Seafood Fra Diavolo
A melody of tender calamari, P.E.I. Mussels, vongole clams, jumbo shrimp tossed in a spicy tomato basil sauce served over a bed of linguini
Cioppino
Sauteed baby clams, P.E.I. mussels and jumbo shrimp in a zesty tomato basil sauce served over angel hair pasta
Farfalle Salmon Pasta
Farfalle pasta tossed with chunks of fresh salmon, sweet peas and sliced white mushrooms finished with a light cream sauce.
Baked Meat & Cheese Lasagna
Finished with a zesty tomato basil sauce
Parmesan Truffle Fries
Fresh cut French fries tossed in a Parmesan truffle aioli
Pistachio Crusted Lamb Chops
3-Pistachio crusted lamb chops seared to perfection finished with a port wine demi-glace drizzle
Portobello Wings
8 Jumbo wings fried to perfect crisp and tossed in your choice of roasted garlic lime sauce, Parmesan truffle sauce or honey teriyaki
Truffle Lobster Mac & Cheese
A creamy blend of imported brie, smoked Gouda, provolone and Parmesan cheese infused with white truffle essence and succulent lobster meat served in a cast iron skillet & topped with toasted garlic infused breadcrumbs
Truffle Infused Burrata
Over a bed of baby arugula, finished with a drizzle of balsamic reduction and white truffle essence served with roasted garlic Croustini
Fried Calamari
Served with a choice of zesty basil tomato sauce (hot, medium, sweet) a spicy Asian cherry pepper sauce or a tangy buffalo style cayenne pepper sauce
Jumbo Shrimp Cocktail
5 Jumbo shrimp served with our homemade cocktail sauce
Rock Shrimp Tempura
Tender baby rock shrimp coated in tempura cooked to a golden-brown finished with a cayenne peppers remoulade
Seasonal Stuffed Portobello Mushroom
A large grilled portobello mushroom topped with a baby spinach, grape tomatoes, imported brie & bacon stuffing served over baby field finished with a drizzle of black truffle essence
Sicilian Style Rice Balls
6 four cheese rice balls stuffed with chopped meat & peas
Eggplant Rollatini
Sliced eggplant fried to a golden-brown stuffed with fresh ricotta cheese, fresh mozzarella finished with a zesty tomato basil sauce
Mozzarella En Carrozza
Italian Egg Rolls
6 Parmesan risotto, broccoli rabe, sundried tomatoes served in a crisp egg roll shell served with a tomato basil dipping sauce
Grilled Vegetable Napolean
Grilled portobello mushroom topped with grilled zucchini, grilled yellow squash, garlic infused wilted baby spinach and sweet roasted peppers finished with a drizzle of fine herb infused extra Virgin Olive oil
House Special
Tortellini, spinach, portobello mushrooms & diced tomatoes in a light chicken broth
Pasta e Fagioli
Grandma’s Sunday pasta & white bean soup finished with grated Parmesan sauce
Puree of Butternut Squash Soup
A creamy puree of butternut squash & Granny Smith apples finished with a touch of cream
A Perfect Caesar Salad
Crisp romaine lettuce & homemade croutons tossed with our homemade creamy Caesar dressing finished with freshly grated Reggiano cheese
Classic Wedge Salad
A wedge of iceberg lettuce topped with imported crumble bleu cheese, crisp candied bacon, diced tomatoes and diced red onions finished with a buttermilk blue cheese dressing
Mixed Field Greens Salad
Topped with cucumber, calamata olives, shoestring carrots, diced tomatoes & sliced red onions finished with a light balsamic vinaigrette
Seasonal Kale Salad
Baby kale tossed with diced apples, crumbled imported bleu cheese, toasted walnuts and dried cranberries finished with an orange cinnamon vinaigrette
Mascarpone Chicken Breast
Sauteed chicken breast tossed with roasted peppers & portobello mushrooms served over parmesan risotto, infused with sauteed baby spinach finished with mascarpone demi glaze
Chicken Franchaise
Sauteed chicken breast in a white wine butter lemon sauce
Seasonal Chicken Rollatini
An 8 oz. chicken breast stuffed with bacon wrapped asparagus and imported brie roasted to perfection served over mashed red skin potatoes topped with fried shoestring carrots & finished with Rosemary infused cream sauce
Da Best Chicken Parmigiana
Chicken breast fried to a golden brown smothered in home made fresh mozzarella and our zesty tomato basil sauce
Tuscan Grilled Chicken
Tender herb-crusted grilled chicken breast topped with grilled portobello mushrooms, sweet red peppers and melted provolone cheese served over a warm orzo pasta salad finished with a brandy demi-glaze
Sauteed Chicken Portobello
Topped with a melody of wild mushrooms and sundried tomatoes in cognac demi-glace
Roasted Stuffed Chicken Breast
Boneless chicken breast stuffed with fresh smoked mozzarella and andouille sausage served over Spanish style risotto topped with crisp fried spinach & drizzled with a sundried tomato saffron cream sauce
Veal Sorrentino
Sauteed veal scallopini topped with eggplant, prosciutto & fresh mozzarella in a brown brandy sauce
Slow Cooked Beef Short Ribs
Tender slow cooked short ribs served over mashed red skin potatoes topped with fried shallot petals & finished with our JD BBQ Glaze
Lime Garlic Infused Skirt Steak
Served over Spanish style rice pilaf & topped with a fresh chimichuro sauce & sauteed onion & mushroom
Land and Sea
A petite cutlet mignon and 8 oz. lobster tail roasted to perfection served with a drawn butter dipping sauce and sauteed spinach
Truffle Infused Grass Fed N.Y. Strip Steak
A 12 oz. truffle infused N.Y. strip grilled to perfection served over mashed red skin potatoes and pencil asparagus
Bacon Wrapped Filet Mignon
A tender 8 oz. filet mignon wrapped in bacon and roasted to perfection served over mashed red skin potatoes and topped with roasted garlic infused kale
Apple Cider Infused Pork Osso Bucco
Slow cooked apple cider infused pork osso Bucco served butternut squash risotto and roasted garlic infused kale topped with a fresh gremolata
Honey Glazed Double Cut Pork Chop
A double cut pork chop glazed with honey topped with a cherry pepper cognac demi-glace over sauteed broccoli rabe
Garlic Rosemary Crusted Rack of Lamb
6 tender baby lamb chops crusted with roasted garlic& rosemary served over mashed red skin potatoes & sauteed baby spinach
50/50 Burger
A 10 oz. 50% apple wood smoked bacon and 50% filet mignon burger topped with candied bacon, smoked Gouda lettuce and tomato on a pretzel roll topped with beer battered onion rings served with a side of Parmesan truffle fries
Walnut Crusted Salmon
Walnut crusted salmon filet roasted to perfection served over butternut squash risotto and roasted garlic infused kale finished with a maple demi-glace.
Butter Poached 8 oz. Lobster Tail
Served over a creamy goat cheese polenta topped with roasted garlic infused kale finished with a drizzle of orange infused brown butter sauce
Sundried Tomato Crusted Chilean Sea Bass
Served over a creamy goat cheese polenta and pencil asparagus finished with a drizzle of lemon infused brown butter sauce
Chicken Parmigiana Hero
A chicken breast fried to golden brown smothered with fresh mozzarella & tomato basil sauce.
Veal Parmigiana Hero
Topped with fresh mozzarella and a zesty tomato sauce
Grilled Portobello Hero
Portobello mushroom, spinach and roasted peppers finished with a sweet balsamic reduction
Prosciutto & Mozzarella
Prosciutto & fresh mozzarella on a sour dough drizzled with pesto sauce
Grilled Skirt Steak Hero
Grilled skirt steak topped with sauteed onions, mushrooms & melted provolone cheese
Sausage & Broccoli Rabe Hero
Sweet Italian sausage & garlic infused sauteed broccoli rabe
Classic Chicken Melt
Panko crusted chicken breast topped with crisp bacon & melted provolone with our chef's own J.D. BBQ sauce
Captain Crunch Chicken Wrap
Captain Crunch crusted chicken, crisp bacon & American cheese topped with J.D. BBQ sauce in a flour tortilla
Grilled Chicken Balsamic Wrap
Grilled chicken breast, sweet roasted peppers & fresh mozzarella finished with a sweet balsamic reduction & extra virgin olive oil
Meatball Parmigiana Hero
Kobe beef meatballs smothered with homemade fresh mozzarella & tomato basil sauce
Pistachio Crusted Tuna Wrap
Seared pistachio crusted tuna, mixed greens and shoestring carrots finished with a sweet sesame glaze & wasabi remoulade
Chicken Caesar Salad Wrap
Grilled chicken breast with crisp romaine lettuce and creamy Caesar dressing
Sriracha Infused Grilled Shrimp Wrap
Tender jumbo shrimp grilled to perfection topped with a crisp lettuce, tomato and sliced red onions finished with a sriracha chile mayo wrapped in a flour tortilla.
Chicken Franchaise
Sauteed chicken breast in a white wine butter lemon sauce
Sauteed Chicken Portobello
Sauteed chicken breast topped with a melody of wild mushrooms and sundried tomatoes in a cognac demi glace
Roasted Stuffed Chicken Breast
Boneless chicken breast stuffed with fresh smoked mozzarella and andouille sausage served over Spanish style risotto topped with crisp fried spinach & drizzled with a sundried tomato saffron cream sauce
Chicken Parmigiana
Smothered with fresh mozzarella and zesty tomato basil sauce
Slow Cooked Beef Short Ribs
Tender slow cooked short ribs served over mashed red skin potatoes topped with fried shallot petals
Veal Sorrentino
Sauteed veal scallopini topped with eggplant prosciutto & fresh mozzarella finished in a brandy demi glace
Farfalle Salmon Pasta
Farfalle pasta tossed with chunks of fresh salmon, sweet peas and sliced white mushrooms finished with a light cream sauce
50/50 Burger
A 10oz. 50% apple wood smoked bacon and 50% filet mignon burger topped with candied bacon, smoked gouda lettuce and tomato on a pretzel roll topped with beer battered onion rings served with a side of parmesan truffle fries
Apple Cider Infused Pork Osso Bucco
Slow cooked apple cider infused pork Osso Bucco served butternut squash risotto and roasted garlic infused kale topped with a fresh gremolata
Butter Poached 8oz. Lobster Tail
Served over creamy goat cheese polenta topped with roasted garlic infused kale finished with a drizzle of orange infused brown butter sauce
Empanada Sampler
Includes: 3- Sofrito Infused Ground Beef Empanadas 3- Sofrito Infused Pulled Chicken Empanadas Salsa Verde & Salsa Rojo Dipping Sauces
The Gringo (Feeds 4 to 6 People )
Build Your Own Hard Taco Kit Includes: **2 Dozen Hard Corn Taco Shells **Sofrito Infused Ground Beef **Shredded Lettuce
Package #1 (Feeds 10-12)
Includes 5 Sides: Shredded lettuce; Dice tomatoes; Diced Red Onions; Shredded Cheddar; Sour Cream. Sofrito rice. Proteins: Mole Chicken; Ground Sofrito Beef; Pineapple Pulled Pork. Choose 2: 10" Soft Flour Tortilla; Soft White Corn Tortillas; Hard Corn Tacos; Fresh Fried White Corn Tortilla Chips
Package #2 (Feeds 10-12)
Includes 7 Sides: Pico de Gallo; Shredded Lettuce; Diced Red Onions; Sour Cream; Shredded Cheddar; Roasted Corn; Refried Beans. Sofrito Rice. Proteins: Sofrito Infused Pulled Chicken; Mexican Pulled Beef; Garlic Lime Shrimp. Choose 3: Soft Flour Tortilla; Soft White Corn Tortillas; Hard Corn Tacos; Fresh Fried White Corn Tortilla Chips
Package #3 (Feeds 10-12)
Includes 10 Sides: Guacamole; Pico de Gallo; Sour Cream; Chile Con Queso; Shredded Cheddar Cheese; Roasted Corn; Refried Beans; Diced Red Onions; Shredded Lettuce; Lime Wedges. Sofrito Rice. Proteins: Chile Infused Grilled Chicken; Lime Infused Skirt Steak; Ground Chorizo; Garlic Lime Shrimp. Choose 3: Soft Flour Tortilla; Soft White Corn Tortillas; Hard Corn Tacos; Fresh Fried White Corn Tortilla Chips
Package #4 (Feeds 10-12)
Includes: Sauteed Peppers & Onions; Shredded Cheddar; Sofrito Rice; Tomalito; Sour Cream; Pico de Gallo; Chile Infused Grilled Chicken; Lime Infused Skirt Steak; Garlic Lime Shrimp; 10" Fresh Flour Tortillas
Santa Margarita Pinot Grigio
750ml
Le Rome Toscana Pinot Grigio
750ml
Cup Cake Moscato
750ml
La Marca Prosecco
375ml
Red Sangria
750ml bottle
White Sangria
750ml bottle
Peach Sangria
750ml bottle
Watermelon Sangria
750ml bottle
Passion Fruit Sangria
750ml bottle
Frontera Cabernet Sauvignon
750ml
Frontera Merlot
750ml
Francis Coppola Sauvignon
750ml
Francis Coppola Merlot
750ml
Frances Coppola Pinot Noir
750ml
Ruffino Ducal Chianti Tan Label
750ml
Ruffini Ducal Chianti Gold Label
750ml
Trivento Amado Sur Malbec
750ml
Citrus Cosmo
South Beach Martini
Key Lime Martini
Classic Martini
Espresso
Nuts & Berries
Stress Reliever
French Kiss
Watermelon
Chocolate Kiss
ABC
Carmel Apple
Almond Joy
Orange Truffle
Winter White
S'mores
Sweet Tart